 Each month Vicki Watts of the Scottsboro
Electric Power Board invites a local "celebrity" into the SEPB
kitchen for the taping of "What's Cooking in Our Town". Follow
the links below for recipes and pictures from each show.
"What's
Cooking in Our Town"
Images and Recipes
December,
2000 - Artichoke/Spinach Casserole
Guest Cook: Handy Avery
January,
2001 - Shrimp and Pasta with Garlic Cream Sauce, Mushrooms and
Broccoli
Guest Cook: Mayor Ron Bailey
February,
2001 - BBQ Shrimp, Seventh Heaven Layered Salad, Citrus Cooler
Guest Cook: Billie Grigg
March, 2001 - Fried
Turkey with Cornbread
Guest Cook: Rob Carlile and Robbie Maxwell
April, 2001 - Tummy
Tickling Terrific Taco Ring
Guest Cook: Christopher Frakes
May, 2001 - Ann's
Candy Pecan Cheesecake
Guest Cook: Ann D. Kennamer
June,
2001 - Baby Back Ribs
Guest Cooks: Chris Staton & Pat Russell
July,
2001 - Fruit Cobbler
Guest Cook: Darlene Wheeler
August,
2001 - "After School Snacks"
Guest Cooks: Kera Baker, Logan Chaney, Stephen Kirby, Mary Ellen
Sandlin, James Seymour, Taylor Seymour
Assistants: Billie Grigg, Kathy McCrary, Teresa Scott
January,
2002 - Mexican Cornbread and Strawberrt Dessert
Guest Cooks: Margaret Daye & Danya Hyatt
February,
2002 - Brunswick Stew
Guest Cooks: Jamie & Gloria Cooper
March,
2002 - Basil and Parmigiano Soufflé
Guest Cook: Sam Ragland, Chef at Gorham's Bluff
March,
2003 - Crawfish Stew
Guest Cook: Darren P Barrilleaux DDS
August,
2003 - After School Snacks
Guest Cooks: Tiffany Lovvorne & Katie Majors
Cable TV | Channel Line-Up | Our
Town Channel 10 | Packages
Phone:
(256) 574-2680 or (256) 574-2682 - Fax: (256) 574-5085
Copyright
© 2008 Scottsboro Electric Power Board
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